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Saturday, February 4, 2012
Game day idea #1 FREEBIE FAIRY'S RECIPE OF THE DAY 1/24
Bacon Cheddar Pinwheels (game day idea #1)
Prep Time: 15 Min Total Time: 35 Min Makes: 16 appetizers
can (8 oz) Pillsbury® refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet
tablespoons ranch dressing
cup cooked real bacon pieces or 4 slices bacon, crisply cooked, crumbled
cup finely shredded Cheddar cheese (2 oz)
cup chopped green onions (4 medium)
1. Heat oven to 350°F. 2. If using crescent rolls: Unroll dough; press each into 12x8-inch rectangle, firmly pressing perforations to seal. If using dough sheet: Unroll dough; press each into 12x8-inch rectangle.3. Spread dressing over each rectangle to edges. Sprinkle each with bacon, Cheddar cheese and onions. 4. Starting with one short side, roll up each rectangle; press edge to seal. With serrated knife, cut each roll into 8 slices; place cut side down on ungreased cookie sheet.5. Bake 12 to 17 minutes or until edges are deep golden brown. Immediately remove from cookie sheet. Serve warm.Tip: Ranch dressing perks up a crowd-pleasing, cheesy crescent appetizer.
1 Serving (1 Appetizer)
(Calories from Fat 50),
Total Fat 6g
(Saturated Fat 2g,
Trans Fat 1g),
Total Carbohydrate 6g
(Dietary Fiber 0g,
Percent Daily Value*:
Vitamin A 0.00%;
Vitamin C 0.00%;
0 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
*Percent Daily Values are based on a 2,000 calorie diet.